IQF Frozen Turbot


General operation process


Live turbots are received, and undergo a manual slaughter process, consisting of bleeding, taking off the gills and viscera. They are cleaned with plenty running water and are then graded, packed, labeled and frozen.






4/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
04/05 00:37