tasteless: Food grade paraffin wax is a completely odorless and tasteless substance, making it suitable for use in a variety of food applications without altering the taste or smell of the final product.
Water-repellent: Paraffin wax is a hydrophobic substance, meaning it repels water. This property makes it ideal for creating moisture barriers in various food products and for protecting them from external moisture.
Low melting point: Food grade paraffin wax typically has a melting point in the