on, delay fat/lipid oxidation, powerful weight loss, anti-cancer effect, used for Treatment of cardiovascular diseases, antibacterial, etc. Mainly used in various pet foods, animal feeds, animal and vegetable oils, lipids, oily foods, meat products, DHA, EPA, krill oil and powders, soft gels, etc.
Carnosic Acid 20%andCarnosic Acid 30%, anti-oxidation, anti-corrosion, prevent deterioration and fading. Especially fried foods, due to their excellent heat resistance, can withstand high temperatures