date:2012-02-29~2012-03-02
bal seafood industry.
The 18th edition of IISS promises to project the quality of Indian seafood. Today, India has world class seafood factories following quality control procedures meeting the stringent of international standards. Highest quality seafood is exported from India, where all processing plants comply with HACCP; every product tested in state-of-the -art laboratories spread across India; aquaculture production subjected to pre-harvest test and processing done in more than 237 EU unit