date:Oct 13, 2023
tests versus European butters and Herlihy explains that the results returned with a very positive outcome.
Moreover, the functionality of Tirln butter in various applications will be highlighted, as well as its significance in the manufacturing of croissants and biscuits.
Our natural, real ingredient also performs functionally depending on the application, continues Herlihy. We have various butter solutions to meet biscuit and croissant applications, depending if you require snap and crumb str