Revo Foods ushers in 3D-printed alternative seafood with “ocean-saving” technology
date:Sep 20, 2023
d phosphorus.

Moreover, various governments recommend increased seafood consumption due to its role in preventing many non-communicable diseases while addressing micronutrient deficiencies.

This makes it crucial for alt-seafood nutritional value to be at par with conventional seafood.

Revo Foods vegan salmon filet is based on mycoprotein, a fungi-based protein with an excellent bioavailability and amino acid profile, making it very healthy, notes Simsa.

The product also has a lot of microa
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