Nestlé cuts sugar in “key ingredients” and boosts fiber with new technology
date:Jul 19, 2023
ebiotic fibers that support the microbiome, which is an additional benefit.

The company is now accelerating the global roll-out of its solution across formats and categories.

According to the business, first clinical studies show these fibers can support the growth of multiple types of beneficial bacteria, creating favorable microbiome composition in healthy adults.

Pilot projects
The technology was first tested in cocoa and malt-based ready-to-drink beverages in Southeast Asia and has since
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04/18 21:26