date:Jun 16, 2023
ere people have a job, a place to live and access to food.
Meanwhile, Mads Krogsgaard Thomsen, CEO at the Novo Nordisk Foundation, adds that by utilizing CO2 for food production without involving agricultural land use, this consortium addresses two of our biggest global challenges: supplying nutritious food to a growing world population and climate change mitigation.
This has the potential to be the first step toward a novel bioeconomy providing a more sustainable, safe and stable food produc