Future food: Transforming carbon dioxide into protein without using land, water or fertilizer
date:Jun 16, 2023
duce food today. Our food system is also fragile, as we have seen with the outbreak of the war in Ukraine impacting food supplies globally.

Discussing the companies involved in the consortium, Felby says that Topsoe A/S and Novozymes A/S represent the best expertise in scaling and bulk production for CO2 conversion and fermentation to protein, and the companies have the relevant infrastructure for scaling the technologies at their disposal.

The consortium combines this expertise and infrastruc
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