Salted and cured fish product recalled in Canada
date:Apr 23, 2012
The Canadian Food Inspection Agency (CFIA) has issued a health hazard alert, warning the public not to consume the salted and cured fish product (fesikh), as it may be contaminated with Clostridium botulinum. Toxins produced by this bacteria may cause botulism, a life-threatening illness.

The affected product, whole fesikh mullet, was sold in clear vacuum-packaged bags of varying count and weight, bearing no code or date information.
This product was sold from Lotus Catering and Fine Food, 1960
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