date:Jun 07, 2023
th companies have proprietary mycelium-based technologies and make great-tasting products without heavily processed ingredients. Prime Roots and Quorn products also say the products have a significantly lighter footprint on the planet than conventional meats and other plant-based products.
Last month, the owner of Quorn, UK-based Marlow Ingredient, partnered with Danish food start-up Tempty Foods to launch meat alternatives based on mycoprotein a fungus-derived super protein widely used in pla