date:May 16, 2023
In a recent Phytotherapy Research study, scientists review existing literature on edible mushrooms and their bioactive constituents and their impact on hypertension. Edible mushrooms are enriched with nutritional bioactive compounds, dietary fiber, amino acids, sterols, proteins, vitamins, and minerals that can influence cardiovascular functions.
The role of mushrooms as a dietary intervention to alleviate cardiovascular events and hypertension is not clear. That is why it is imperative to unde