Sweegen obtains FEMA GRAS status for sweet protein brazzein technology
date:May 08, 2023
n global innovation studios and manufacturing to work with customers locally and help brands create products that resonate with their regional consumers, he says.

This year, Sweegen launched its Sweetensify Flavors, the newest flavor tool powered by Sweegens novel-sweet protein technology that includes brazzein, thaumatin II, and other unique proteins.

The company also recently attained FEMA GRAS status for thaumatin II, a sweet protein complementary to brazzein.

Sweetensify Flavors improv
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