FAO analysis hails benefits of animal sources for a high-nutrient diet with meat, eggs and milk flag
date:Apr 26, 2023
ting, wasting among children under five years of age, low birth weight, anemia in women of reproductive age, and obesity and non-communicable diseases (NCDs) in adults.

But at the same time, the livestock sector must contribute to addressing a range of challenges, including deforestation, land-use changes, greenhouse-gas emissions, unsustainable water and land use, pollution, foodfeed competition, herd management (e.g., low productivity, overgrazing, poor animal welfare), animal health-related
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