Danish BAR DJUS supplies 100% natural lime, lemon, and ginger juice to food service
date:Apr 26, 2023
ther liqueurs or even to Carlsberg. The remaining residual waste is feedstock for biogas, so there's zero waste. The latter option, though easiest, is not my preference. I love the magic chefs perform with these peels. In the future, we thus want all our residual waste to be used for food production, he concludes.

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