date:Apr 20, 2023
e-pandemic years.
These findings were revealed in the latest annual EU One Health zoonoses report, which flagged that most foodborne outbreaks (773) were caused by Salmonella, which accounted for 19.3% of the total.
Last year, the European Food Safety Authority called for prudence in the use of antimicrobials in all sectors, including agriculture, following findings that antimicrobial resistance (AMR) remains high in some strains of Salmonella. However, it noted a recent improvement in strain