ISM and ProSweets 2023: Natural colors, healthy indulgence and resource-saving sweets and snacks
date:Apr 07, 2023
tol to meet sugar-free requirements.

To help manufacturers to follow this trend we have successfully developed various product solutions, for example, a chocolate glazing agent that matches ingredients chocolate manufacturers already use in their products, Reims details.

She explains that clean and transparent product labels are of elementary importance in the industry. Consumers have their own idea of what label-friendly means to them. It is often associated with buzzwords such as organic, n
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04/20 09:18