6 tips for proper handling of food grade products
date:Mar 15, 2023
nse all raw vegetables and fruits under clean running water before storing them. Unclean produce may cause food poisoning due to bacteria and pesticides. Salmonella and E. coli are the top food safety threats that could inflict diseases when consumed.

Cook Food At Optimal Temperature
Proper handling of food-grade products continues during the cooking process. Cooking food at the correct internal temperature helps kill lingering bacteria from the meat and produce. The best way to know if youre c
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