Butter
Not detectable
Microbiological Specifications:
Total viable count 5000/gm
Coliforms Not detectable in 1 g
E.Coli Absent in 1 gram
Salmonella Absent in 25 grams
Coagulase +ve Staphylococci Absent in 1 gram
Yeasts 50 / gm
Moulds 50 / gm
Listeria Absent in 25 grams
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12/27 04:56