US research aims to reduce Salmonella risks for bulb onions
date:Nov 03, 2022
Joy Waite-Cusic from Oregon State University is heading a project titled Assessing the potential for production practices to impact dry bulb onion safety. Vijay Joshi with Texas AM AgriLife Research is leading a project titled Strategic approaches to mitigate Salmonella contamination of bulb onions. Both are hoping to develop recommendations on onion crop management, harvesting, curing, storage and distribution that will help the industry minimize the risk of Salmonella contamination.

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