date:Sep 14, 2022
As part of the U.S. Food and Drug Administrations Leafy Greens STEC Action Plan, the agency will conduct on-farm surveillance sampling of leafy greens grown in the Salinas Valley region during FY 2022-23. Under this assignment, samples only will be collected from farms and/or ranches identified by traceback investigations in recent years as being potentially associated with an outbreak in which lettuce or leafy greens were identified as the likely or suspect food vehicle.
The assignment will be