New food frontiers for meat-free: Vegan doner kebabs, Mediterranean flavors & Asian-style grilling
date:Oct 13, 2021
Korean cuisine, which is diverse in ingredients and cooking methods, Zikooin Company has developed Unlimeat. Fire-grilled protein is a staple from Koreas and across Asias tabletop BBQ culture at large.

Unveiled at the show floor of Anuga, the crispy exterior with a juicy interior savory product is designed to be customizable for a broad range of flavors for various recipe opportunities.

Looking at the upcycling potential of plants and other ingredients that are usually discarded due to damages
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