Blueberry consumption positive for liver health
date:Jan 21, 2021
Portuguese Scientists from the University of Coimbra (UC) have found that the continued consumption of blueberries has a strong hepatic impact, providing important clues to guide the healthy consumption of these berries.

A multidisciplinary investigation by UC scientists concluded that the continued consumption of blueberries, in daily doses of about 240 grams, has a strong impact on the liver, providing important clues to guide its healthy and safe consumption.

The discovery, that has been pu
1/3 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
12/27 04:12