date:Aug 25, 2020
New research has shown that broccoli and Brussels sprouts could be the most beneficial when it comes to preventing advanced blood vessel disease. The research, published in the British Journal of Nutrition, has found higher consumption of cruciferous vegetables, such as broccoli, Brussels sprouts and cabbage, is associated with less extensive blood vessel disease in older women.
Using data from a cohort of 684 older Western Australian women recruited in 1998, researchers from ECU's School of Me