FSSAI extends deadline for implementing alcohol regulations to March ’20
date:Nov 18, 2019
ived from various stakeholders in respect of difficulties being faced with respect to labelling of Indian brandy as Indian brandy (made from molasses spirit), because brandy is widely made from sources other than molasses.

Further, representations were also received from various stakeholders, stating that they have registered the brand with excise department for a period of twelve months till March 31, 2020, paying a huge amount as registration fee. And modifying the labels as per the requireme
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