date:Sep 07, 2012
o stop the introduction of the disease, as well as limiting the spread of it. This includes proper cleaning of barns, equipment, clothing and footwear, as well as identifying and segregating sick pigs.
It added that the Canadian Swine Health Board has developed a tool called the National Swine Farm-Level Biosecurity Standard, which can assist producers to implement biosecurity on farms.
In addition to safeguards on the farm, CFIA said that Cananda's stringent state border measures would help p