date:Jun 13, 2019
able in USA
In value terms, production of frozen fruit, juice, and vegetable stood at $11.4 billion in 2018. Overall, the production of frozen fruit, juice, and vegetables continues to indicate a mild contraction.
Frozen vegetables ($8.1 billion) constituted the leading product category in terms of the total output. The second position in the ranking was occupied by frozen fruits, juices, ades, drinks, and cocktails ($3.1 billion).
From 2013 to 2018, the average annual growth rate of the produ