date:Mar 12, 2019
Arla Foods, the largest dairy cooperative in Europe, is aiming to be carbon net zero by 2050 after demonstrating business growth without environmental impact.
The companys ambition also includes balancing nitrogen and phosphorus cycles to support clean water systems, and be more closely aligned with nature to increase biodiversity in Britain.
While Arla has managed more than 40% more milk since 2005, its CO2 emissions have reduced by 22% across production and packaging; on farms CO2 emissions