Alcohol is all-pervasive but alcohol-infused ice cream is the new trend
date:Mar 05, 2019
idea is not novel. Many have tried and almost all have failed. The concept is interesting because it combines the love of two of the most saleable products, ice cream and alcohol. However, the technical challenges and the limitations on marketing have not allowed this fusion to flourish.

But Icekraft has cracked the code! They did it with the 'Black Icecream.' And now they are doing it with Boozekrafts. Combining classic flavours with the correct pairing in spirits, the outcome is an explosion
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