New superfood spaghetti anticipated from Adelaide
date:Sep 05, 2012
Based at the ARC Centre of Excellence in Plant Cell on the University of Adelaides Waite campus, the researchers are aiming to analyse the fundamental role of cell walls (biomass) in plants and discover how they can be better utilised. Australias premium hard wheat, durum wheat, which is commonly used in making pasta, will be the focus of investigation for both projects.
The first project, collaborating with the University of Bari, will investigate how the growth of durum wheat affects the level
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