preportioned frozen batters
from unused thawed pails
Realise cost savings with no skilled labour required to ensure consistency of production
With less handling reduced food safety risk

Our preportioned methodology offers us with the flexibility to produce preportioned frozen batters in a variety of different formats and sizes. We also make muffins, cookies, scones, tea biscuits and mini loaves from 1.25 oz to 4.5 oz.

Our products are made with the finest ingredients.

Cookie and tea biscuit batters are flash frozen a
2/3 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
11/16 04:14