10 best seafood joints in Singapore: S$3 oysters, kopi crab and kelong freshness
date:Oct 23, 2018
s, a Cajun-style seafood boil is the ultimate communal meal. Think bags of seafood that you literally let tumble onto the table and devour with your hands.

Take your pick of seafood by weight, or ask for one of the lavish sets that come with starters like crab cakes with kimchi remoulade, and a bevy of seafood like Dungeness crabs, prawns and mussels boiled in Cajun spices.

Then, end on a sweet note with the likes of chocolate fudge cakes. At lunch, there are less messy options like crispy so
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