10 best seafood joints in Singapore: S$3 oysters, kopi crab and kelong freshness
date:Oct 23, 2018
e at Keppel Bay is the perfect setting for a seafood restaurant. And happily, the quality of the food here matches the view.

From freshly shucked oysters and fried calamari served with a lemon aioli dip, to grilled whole red snappers, and traditional fish and chips... Everything that comes to the table is fresh, wholesome and very well made.

2. PINCE PINTS

This lobster specialist uses lobsters flown in from Boston, Maine and Canada twice weekly to serve up a compact menu that includes lobst
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