date:Oct 17, 2018
Kids, led by her grace, dumpling diva Sally Ives from Cygnet (south of Hobart) via Beijing.
The divas workshop will guide children aged 8-12 through the joys of dumpling making. A skill young ones can learn that will benefit the whole family.
Sally was born and bred in Beijing but now calls Cygnet home and it is from there that she grows, cooks and eats her own food.
Her garlic chive and egg dumplings are a popular item at the monthly Cygnet markets and she also runs the occasional cooking cla