Parents uncertain about young children’s dietary transitions, IFIC survey shows
date:Sep 25, 2018
and foods they enjoy (33 percent).

Nutrition is by far the top driver (62 percent say very important) impacting purchasing habits, followed by exposing a child to a variety of food tastes and flavors (42 percent). Knowing that their child enjoys eating the food was cited by 39 percent.

One area of concern and confusion was the milestones and transitions from one food to another. Overall, 68 percent of parents introduce baby foods at about six months or older, 90 percent introduce solids betw
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