date:Jul 30, 2018
ologists India [AFST(I)], said, The changes proposed will encourage more and more FBOs to obtain licenses/register. Secondly, FSSAIs Food Safety Training and Certification (FoSTaC) initiative, and making FoSTaC-trained supervisors a compulsory requirement for license application, will improve the hygiene and food safety awareness in the FBOs.
Meanwhile, start-ups have also opined that the rationalisation of the licensing and registration norms would help more food businesses.
Parul Tusele, chi