Chocolate Enrober
European equipment which is well-looking and more hommization.
2-Cover and closing board are designed simple and elegant which is easy for operate and maintain.
3-Chocolate Paste Hopper can be pushed and pulled very flexible. Easy to clean and leaving no dead angle.
4-The fan cover has a streamlining design to make the cooling more efficient and sufficient. The evaporator is specially designed(gained patent) to reduce the humidity of cooling tunnel effectively and make high quality chocolat
2/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
09/21 06:59