date:Nov 23, 2016
re cooking call for them to be rinsed before it goes into the oven. So if you are going to brine your turkey this Thanksgiving, you can minimize the risk of cross-contamination by following these steps.
Before you rinse the turkey, remove dishes, dish drainers, dish towels, sponges, and all other objects from around the sink area. Cover the area around your sink with paper towels. Put the roasting pan next to the sink, empty and ready to hold the turkey.
Then clean the sink with hot soapy wate