date:Jun 20, 2016
Opinions of Red yeast rice for brewingindustrial standard (exposure draft)are solicitednow.
On 14 June, 2016, the drafting of Red yeast rice for brewingindustrial standard(which is proposed byChina National Light Industry Council, under thejurisdiction of Subcommittee 5 on industrial fermentation of National Technical Committee 64 on Food Industry of Standardization Administration of China (SAC/TC64/SC5) and led by China Biotech Fermentation Industry Association, etc.) has completed and opinions