Validation and Verification of a Food Process
date:Jun 14, 2016
mes, there are indirect measurements that can be followed at the time of process, but for others, time is required. In these cases, it is prudent to have a retain program and confirm the desired product performance has been achieved. Given the 2- to 3-year shelf life of canned pineapple, there are options that can be taken if certain lots should be moved faster through the marketplace. However, it is always better to avoid such issues. Headspace oxygen is an example of this type of concern. Stea
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