date:Jun 01, 2016
equivalent to an existing food or food ingredient that is already marketed within the EU. This procedure is still in place, however, there are plans to review it. Typically, composition (such as the source organism and preparation method), nutritional value, metabolism, intended use (such as a food ingredient or supplement), level of undesirable substances (such as contaminants, mycotoxins and allergens) would be investigated. In these cases, the company can submit a notification to the European