Red Meat Export Requirements for Hong Kong
date:May 23, 2016
Eligible/Ineligible Products

Eligible product

All fresh/frozen beef and beef products (excluding ineligible product as stated in B.1. below) derived from cattle of any age slaughtered on or after June 17, 2014. An AMS Export Verification (EV) program is no longer required for these products.
Ground beef (excluding ineligible product as stated in B.1. below) from cattle slaughtered on or after June 17, 2014 is eligible. For this item, exporters are advised to work closel
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