New Ingredients, News from Frutarom, Brandhive and More
date:Apr 22, 2016
at flour, chickpea flour, coconut flour and farro flour. All, except for farro, are gluten-free, all are 100-percent natural, non-dairy and certified kosher. They are packaged in 16-ounce resealable stay-fresh bags. Quinoa flour, almond flour, and coconut flour are kosher. Plant extracts significantly delay or prevent myoglobin oxidation, and as a result, lengthen shelf life. Vitamin C-rich acerola cherry extract powder from Kemin contains active molecules that help protect a variety of food and
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