date:Apr 19, 2016
ntents when exposed in water say natural ingredients that function like skin of fruits, seaweed and so on. It dissolves quickly, leaves no trace of odour or taste when consumed and may have an extended shelf-life on the product. Edible packaging is a convenient way of product delivery, time-saving for the consumers with one hand delivery. But a suitable secondary packaging to prevent contamination during transport and storage must be ensured and also protect edible pouches from moisture during s