date:Apr 14, 2016
of fresh. As described in the FDA Code of Federal Regulations (CFR) Chapter 21, part 101-95, Fresh, when used in a manner that suggests or implies that the food is unprocessed, means that the food in its raw state has not been frozen or subjected to any form of thermal processing or any other form of preservation, with the exception of some post-harvest pesticides, chlorine, and wax coatings.
Because there is no direct description of raw, food companies have taken this as an opportunity to defi