date:Aug 11, 2012
The company has leased a 3,000ft2space to set up the facility, which is expected to be fully operational in September 2012.
El's Kitchen currently outsources its production, and with the new facility will enable the company to bring together its snack manufacturing, warehousing and office functions. This move is expected to optimize the production and lower costs, reported Gourmetretailer.com.
El's Kitchen president Eleanor El Smith said the new location serves the current requirements, but it w