VIV Europe 2014
date:2014-05-20~2014-05-22
he subject. Recently, VIV stretched its profile and shaped it to todays requirements on meat safety. The concept is calledFeed to Meatand involves all sectors in the meat production chain.
Animal feed production and further meat processing will be added to the exhibition profile. As a result VIV Europe will become a platform where all participants in meat production can work together to provide the guarantees consumers are demanding.
VIV Europe will feature a seminar program based on related top

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