date:2013-05-25~2013-05-29
aolo during Fispal Food Service from 25th to 28th June 2012.
SIAB 2013: more international, more complete, more specialised.
Who visits SIAB?
owners of bakeries, pizzerias, pasta-makers and pastry-confectionery;
agro-foods industry in bread, confectionery, pizza and pasta sectors;
flour milling industry;
distributors and commercial mediators;
large-scale distribution and organised distribution;
maintenance, plant and installation technicians;
restaurateurs;
catering;
canteens social centres