date:Jan 06, 2016
value is being doubled thanks to increasing Peruvian products penetration into new international markets.
As is known, Peru ranks among the world's top 10 food supplying countries. The nation exports asparagus, coffee, mango, maca, quinoa, olive, grape, avocado, artichoke and dry peppers.
Likewise, Peruvian beans, tangerine, ginger, broad beans, onions, fresh peas and blueberries offer nutritional value and contribute to food security.