date:2013-04-21~2013-04-22
files allow for unprecedented pre-show exposure, including company logos, brochures in PDF format for downloading, embedded YouTube promotional videos, and more.
8. Listing in the Show Guide: In addition to at-show distribution, the guide mails out as a marketing vehicle to over 20,000 restaurateurs and foodservice professionals in April 2013, supplanting that months issues of Main Ingredient in Oregon, and Washington Restaurant Magazine in Washington, the official publications of each states